Alessio Northridge

Add to Favorites

$$

Family Style Restaurants, Restaurants

Be the first to review!

Add Hours

(818) 709-8393Call

Add Website

Map & DirectionsDirections9725 Reseda BlvdNorthridge, CA 91324 Write a ReviewWrite Review

Menu

Antipasto Italiano
cold cuts, roasted peppers, hearts of palm, artichokes, buffalo mozzarella and pesto with italian vinaigrette
$12.95
Calamari Fritti
fried calamari with spicy tomato dipping sauce
$10.95
Prosciutto E Melone
cured prosciutto di parma over fresh melon
$10.95

Minestrone
homemade vegetable soup
$6.95
Pasta E Fagioli
pasta and white bean soup
$6.95
Zuppe Di Vongole
fresh manila clams in a garlic white wine broth
$10.95

Mista
baby greens, olives, tomatoes and italian vinaigrette
$7.95
Caesar
romaine, parmesan cheese, croutons and caesar dressing
$8.95
Fina
romaine, tomatoes, carrots, onions and mushrooms with italian dressing
$7.95

Provided by

GalleryView all (1)

Gallery Image Number 1

Reviews

Hi there!
Be the first to review!

Click to Rate

Details

Phone: (818) 709-8393

Address: 9725 Reseda Blvd, Northridge, CA 91324

More Info

Extra Phones: Phone: (818) 709-1811
Price Range: $$
Neighborhoods: Northridge West, North Valley, Northridge
AKA: Alessio Restaurant
Categories: Family Style Restaurants, Restaurants

People Also Viewed

View similar Family Style Restaurants

Suggest an Edit

Menu

Antipasto Italiano
cold cuts, roasted peppers, hearts of palm, artichokes, buffalo mozzarella and pesto with italian vinaigrette
$12.95
Calamari Fritti
fried calamari with spicy tomato dipping sauce
$10.95
Prosciutto E Melone
cured prosciutto di parma over fresh melon
$10.95
Melanzane Romana
baked eggpalnt, tomato and gorgonzola cheese and pine nuts
$12.95
Mozzarella Fritti
fried mozzarella with marinara
$9.95
Scampi In Bianco
shrimp in a white wine garlic sauce with french fries
$12.95

Minestrone
homemade vegetable soup
$6.95
Pasta E Fagioli
pasta and white bean soup
$6.95
Zuppe Di Vongole
fresh manila clams in a garlic white wine broth
$10.95
Calamari In Umido
steamed calamari and peas in a tomato broth
$10.95

Mista
baby greens, olives, tomatoes and italian vinaigrette
$7.95
Caesar
romaine, parmesan cheese, croutons and caesar dressing
$8.95
Fina
romaine, tomatoes, carrots, onions and mushrooms with italian dressing
$7.95
Caprese
greens, sliced tomato, buffalo mozzarella, basil pesto and italian vinaigrette
$9.95
Alessio
watercresss, red onion, cucumbers, pine nuts and ricotta with italian dressing
$10.95
Veneziana
arrugula, radicchio, hearts of palm, shaved parmesan and balsamic
$10.95
Di Mela
green appels, spinach, candied walnuts, raspberry champagne dressing
$10.95
Spinaci (warm)
sauteed mushrooms, pancetta, shaved parmesan over spinach greens with a balsamic dressing
$11.95
Di Pere
belgium endive, poached pears, blue cheese, caramelized walnuts over greens with a walnut dressing
$11.95
Di Mare
(warm) sauteed mussels. clams, calamari, and shrimp over baby greens with a lemon herb dressing
$14.95

Pasta E Risotto

Checca
fresh chopped tomato,basil and garlic over angel hair with olive oil
$12.95
Spaghetti Putanesca
sun dried tomatoes, olives and capers over pasta marinara
$13.95
Farfalle Genovese
chopped chicken and broccoli over pasta with creamy pesto
$14.95
Salsiccia Pepperonata
italian sausage, spinach and roasted peppers with marinara over linguini pasta
$14.95
Farfalle Gustose
bow tie pasta, shrimp, mushrooms, sun dried tomatoes in a brandy cream sauce
$15.95
Capellini Primavera
angel hair tossed with vegetables in olive oil and garlic
$14.95
Tortellini Con Panna E Prosciutto
cheese tortellini, asparagus, and italian ham with alfredo sauce
$14.95
Linguini Calamari
sauteed calamari over linguini with tomato sauce
$14.95
Spaghetti Con Polpete
homemade all beef meatballs in marinara over pasta
$13.95
Rigatoni Barese
chicken, broccoli, sundried tomatoes in olive oil garlic over rigatoni
$14.95
Farfalle Salmon
cubed salmon over pasta with a garlic vodka pink sauce
$15.95
Ravioli
four cheese ravioli in a cream sauce
$14.95
Linguini Vongole
steamed clams in a white wine garlic or tomato sauce over linguini
$15.95
Fettuccini Bellagio
shrimps, artichokes and mushrooms in a brandy cream sauce
$15.95
Lasagna
ground beef lasagna with a creamy tomato sauce
$13.95
Melanzane Parmesan
baked eggplant, mozzarella, parmesan and marinara
$12.95
Risotto Primavera
chopped vegetables with arborio rice
$14.95
Risotto Di Mare
arborio rice with clams, mussels, calamari, shrimp and tomato sauce
$18.95

Fiorentina
chicken breast, mushrooms. sun dried tomatoes, artichokes in a white wine garlic sacue
$17.95
Parmigiana
breaded chicken with mozzarella and marinara
$16.95
Al Limone
egg washed chicken sauteed in a lemon white wine herb sauce
$15.95
Dijon
chicken breast with eggplant, mozzarella and a creamy dijon sauce
$16.95
Alla Griglia
grilled butterflied breast of chicken with leon and herbs
$14.95
Rossini
chicken breast with mushrooms in a brandy cream sauce
$17.95
Caprese
chicken topped with toamto and buffalo mozzarella in white wine garlic sauce
$18.95

Marsala
veal in a marsala wine mushroom sauce
$18.95
Piccata
veal in a white wine lemon caper sauce
$18.95
Rustica
veal with porcini mushrooms and artichokes in a cream sauce
$18.95
Saltimbocca
veal with prosciutto, sage, provalone with a mushroom marsala sauce
$18.95
Salsiccia E Fungi
veal with sausage,onions, roasted peppers, mushrooms, and a light marinara sauce
$18.95
Alla Zingara
veal with arugala,onions, artichokes in a white wine sauce
$18.95

Fradiavilo
jumbo shrimp in a spicy tomato sauce over linguini pasta
$18.95
Al Limone
jumbo shrimp and spinach with lemon, garlic wine sauce over linguini
$18.95
Alla Contadina
jumco shrimp, mushrooms, roasted peppers, onions white wine sauce
$18.95
Bellagio
jumbo shrimp, mushrooms, artichokes in a brandy cream sauce
$18.95
Parmigiana
breaded shrimp, mozzarella, parmesan cheese and marinara
$18.95

Margherita
cheese pizza with fresh tomatoes, basil and garlic
$10.95
Siciliana
cheese pizza with sausage, peppers and onions
$12.95
Vegetariana
sauteed vegetables over pizza (no cheese)
$12.95

Provided by