Benchmark American Brasserie

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Today: 4:00 pm - 10:00 pm

Tomorrow: 4:00 pm - 11:00 pm

(903) 949-6720Call Visit WebsiteVisit Website Map & DirectionsDirections4115 N Kings Hwysuite 111Texarkana, TX 75503 Write a ReviewWrite Review

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Hours

Regular Hours

Mon	Closed
Tue - Thu:	4:00 pm - 10:00 pm
Fri - Sat:	4:00 pm - 11:00 pm
Sun:	11:00 am - 3:00 pm

Places Near Texarkana with Restaurants

Nash (5 miles)
Texarkana (6 miles)
Ogden (13 miles)

Menu

Escargots à la Vermouth
Escargot sautéed with vermouth and shallots, then baked in a garlic-parsley butter, served with brioche toast
$13.00
Lobster & Shrimp Dip
Creamy mixture of cheese, garlic, herbs and spices topped with sautéed buttery shrimp and lobster served with crostinis
$16.00
Benchmark Scampi
Fried shrimp in a garlic herb butter sauce with lump crab meat, roasted red bell peppers, asparagus, served with sliced French baguette
$18.00

Eggplant Parmesan
Herb breaded pesto rubbed eggplant, deep fried, topped with mozzerlla and arrabbiata, drizzled with a balsamic glaze over a bed of orecchiette tossed in arrabbiata with wilted spinach
$21.00
Pineapple Fried Rice
Zucchini, broccolini, snow peas, carrots, marinated mushrooms and arborio rice sautéed with kabayaki sauce, topped with grilled chili-coconut marinated pineapple, garnished with toasted sesame seeds and scallions
$19.00
Sweet Potato Tacos
Grilled tortilla filled with fried sweet potatoes and caramelized red onions tossed in a chipotle-agave glaze, topped with leaf lettuce, guacamole and Mexican street corn
$17.00

Onion Soup
Sweet yellow onions, red onions and shallots caramelized then cooked with red wine, house made beef stock and fragranced with herbs, topped with rosemary croutons and Swiss cheese
$8.00
Blue Goat
Mixed greens, red onion, sliced pears, dried cranberries and toasted almonds, tossed in our black-rose vinaigrette, with fried blueberry goat cheese
$9.00
Blue Goat - Vegan Option
Mixed greens, red onion, sliced pears, dried cranberries and toasted almonds, tossed in our black-rose vinaigrette, with fried blueberry goat cheese
$7.00

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Details

Phone: (903) 949-6720

Address: 4115 N Kings Hwysuite 111, Texarkana, TX 75503

Website: http://benchmarktxk.com

More Info

Price Range: $$
Other Link: http://benchmarktxk.com
Category: Restaurants

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Menu

Escargots à la Vermouth
Escargot sautéed with vermouth and shallots, then baked in a garlic-parsley butter, served with brioche toast
$13.00
Lobster & Shrimp Dip
Creamy mixture of cheese, garlic, herbs and spices topped with sautéed buttery shrimp and lobster served with crostinis
$16.00
Benchmark Scampi
Fried shrimp in a garlic herb butter sauce with lump crab meat, roasted red bell peppers, asparagus, served with sliced French baguette
$18.00
Roasted Duck Jalapeños
Double bacon wrapped jalapeños filled with pulled roasted duck and a gouda-cream cheese mixture, drizzled with house ranch
$15.00
Champignons Frits
Asian marinated portobello mushrooms, fried in tempura and served with Asian remoulade or vegan ranch
$15.00

Eggplant Parmesan
Herb breaded pesto rubbed eggplant, deep fried, topped with mozzerlla and arrabbiata, drizzled with a balsamic glaze over a bed of orecchiette tossed in arrabbiata with wilted spinach
$21.00
Pineapple Fried Rice
Zucchini, broccolini, snow peas, carrots, marinated mushrooms and arborio rice sautéed with kabayaki sauce, topped with grilled chili-coconut marinated pineapple, garnished with toasted sesame seeds and scallions
$19.00
Sweet Potato Tacos
Grilled tortilla filled with fried sweet potatoes and caramelized red onions tossed in a chipotle-agave glaze, topped with leaf lettuce, guacamole and Mexican street corn
$17.00

Onion Soup
Sweet yellow onions, red onions and shallots caramelized then cooked with red wine, house made beef stock and fragranced with herbs, topped with rosemary croutons and Swiss cheese
$8.00
Blue Goat
Mixed greens, red onion, sliced pears, dried cranberries and toasted almonds, tossed in our black-rose vinaigrette, with fried blueberry goat cheese
$9.00
Blue Goat - Vegan Option
Mixed greens, red onion, sliced pears, dried cranberries and toasted almonds, tossed in our black-rose vinaigrette, with fried blueberry goat cheese
$7.00
Caesar
Romaine, pan-fried garlic, cracked black pepper and shaved parmesan tossed in our Caesar dressing, topped with rosemary croutons
$7.00
Southerner
Mixed greens, tomatoes, cucumbers, cheddar, bacon, hard-boiled egg, choice of dressing
$7.00

Akaushi Burger
Half pound Akaushi patty with cheddar, caramelized onions, bacon, lettuce, tomato, pickles and A-1 mustard on a brioche bun, served with pomme frites
$16.00
French Dip
Braised Akaushi steak, Swiss, caramelized yellow onion and a horseradish cream sauce on a toasted sour dough roll served with garlic au jus and pomme frites
$18.00

Kabayaki Ahi Tuna or Salmon
Kabayaki basted salmon topped with citrus, coconut and sriracha pearls over wasabi risotto, served with sesame-ginger sautéed snow peas and mushrooms
$32.00
Shrimp Gnocchi
Shrimp, tomatoes, mushrooms, garlic and parsley in a herb de provence - champagne cream sauce over a bed of basil gnocchi, topped with crispy prosciutto and manchego
$26.00
Sesame Ahi Nachos
Fried wontons, drizzled with a wasabi-avocado sauce and siracha-mayo, topped with romaine, carrots, cucumbers and green onions, finished with sesame crusted ahi tuna, drizzled with a soy-mirin glaze
$25.00
Blackened Pontchartrain Mahi or Salmon
Pan seared blackened fish over cream grits, cooked with roasted duck, garlic, red onion and parsley, topped with crab, shrimp & mushrooms sautéed in a white wine butter sauce, served with a side of asparagus
$37.00

Love Street Chicken
Grilled chicken breast with a barbecue style dry rub, topped with a Karbach Love Street beurre blanc, served with smoked goudabacon mac and grilled zucchini
$22.00
Tuscan Chicken
Grilled chicken breast on a bed of sundried tomato risotto, topped with a burre blanc with sautéed artichokes, shallots, garlic and capers, served with side of shaved Brussels sprout
$24.00
Canard de Cassis
Seared duck breast topped with a sweet & savory red currant sauce, served with potatoes Romanoff and cayenne-honey butter glazed carrots
$30.00
Benchmark Alfredo
Linguini tossed in a vermouth cream sauce topped with manchego and grilled chicken
$22.00

Filet de Boeuf
Filet topped with a red wine reduction, served with a lobsterrisotto and sautéed snow peas
Ribeye
Seared Akaushiribeye topped with a peppercorn and herb butter, à la carte sides
$34.00
NY Strip
Seared Akaushi NY strip topped with a peppercorn and herb butter, à la carte sides
$24.00
Sirloin
Seared CAB center cut top sirloin topped with a peppercorn and herb butter, à la carte sides
$19.00

À La Carte Sides

Pomme Frites
$5.00
Pomme de Romanoff
$6.00
Dirty Duck Grits
$6.00
Garlic Spinach Linguini
$6.00
Gouda Bacon Mac
$7.00
Asparagus
$5.00
Broccolini
$4.00
Cayenne Honey-Butter Carrots
$5.00
Grilled Zucchini
$5.00
Sautéed Asian Mushrooms
$6.00
Shaved Brussel Sprouts
$5.00
Snow Peas
$5.00
Wilted Spinach
$4.00
Fried Blueberry Goat Cheese
$7.00

Parmesan
$4.00
Mushroom
$5.00
Sun-Dried Tomato
$5.00
Wasabi
$5.00
Lobster
$12.00

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