Altovino

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Italian Restaurants, Restaurants

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Tomorrow: 10:00 pm - 1:00 am

(415) 529-2435Call Visit WebsiteVisit Website Map & DirectionsDirections1358 Mason StSan Francisco, CA 94133 Write a ReviewWrite Review

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Hours

Regular Hours

Wed:	10:00 pm - 1:00 am
Thu - Fri:	5:00 pm - 9:00 pm
Sat:	11:00 am - 2:00 pm
Sun:	5:30 pm - 9:45 pm

Places Near San Francisco with Italian Restaurants

Belvedere Tiburon (9 miles)
Sausalito (10 miles)
Daly City (11 miles)
Emeryville (12 miles)
Marin City (12 miles)
Oakland (12 miles)
Brisbane (13 miles)
Albany (14 miles)
Berkeley (15 miles)

Menu

Olives
citrus zest, calabrian chili, garlic, caperberries, rosemary
$7.00
Giardiniera
house pickled vegetables
$5.00
Ascolane
fried olives filled with red wine braised oxtail and parmigiano-reggiano
$10.00

MT. Lassen Trout
cold smoked trout tartare, cucumber, watermelon radish, horseradish crema, chives, citrus zest, carta di musica
$18.00
Insalatina
Mariquita farm's greens, radicchio, arugula, asian pear, pomegranates, radish, herbs, toasted almonds, parmigiano-reggiano, apple vinaigrette
$14.00
Autumn Fruit
apples, pears, persimmon, gorgonzola dolce crema, speck, quince paste, candied walnuts, frilly red mustard greens, saba, sherry vinaigrette
$17.00

Triangoli
filled with roasted pumpkin, parmigiano, ricotta, amaretti & nutmeg, with brown butter, sage, hazelnuts, pomegranates, pumpkin seed oil
$22.00
Spaghettoni
san marzano tomatoes, guanciale, chili, pecorino toscano, toasted bread crumbs
$20.00
Pappardelle
10 hour bolognese- Rossotti ranch veal, dry aged beef, pork, prosciutto, spinach, parmigiano-reggiano
$23.00

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Details

Phone: (415) 529-2435

Address: 1358 Mason St, San Francisco, CA 94133

Website: http://www.altovinosf.com

More Info

Extra Phones

Phone: (415) 374-7185

Phone: (415) 829-3391

Phone: (415) 834-5766

Price Range

$$$

Neighborhoods

Nob Hill, Northeast San Francisco

Other Links

http://www.altovinosf.com

https://www.altovinosf.com/contact

Categories

Italian Restaurants, Restaurants

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Menu

Olives
citrus zest, calabrian chili, garlic, caperberries, rosemary
$7.00
Giardiniera
house pickled vegetables
$5.00
Ascolane
fried olives filled with red wine braised oxtail and parmigiano-reggiano
$10.00
Smoked Salmon Conserva
pickled ramps, capers, chili, evoo, crème fraiche, meyer lemon zest, chili, charred onion powder, salmon roe, crostini
$15.00
Formaggi
chef's selection of cheese, served with toasted almonds, chestnut honey
$23.00
Salumi
selection of prosciutti and Incontro Cured salumi, served with house giardiniera agrodolce
$24.00

MT. Lassen Trout
cold smoked trout tartare, cucumber, watermelon radish, horseradish crema, chives, citrus zest, carta di musica
$18.00
Insalatina
Mariquita farm's greens, radicchio, arugula, asian pear, pomegranates, radish, herbs, toasted almonds, parmigiano-reggiano, apple vinaigrette
$14.00
Autumn Fruit
apples, pears, persimmon, gorgonzola dolce crema, speck, quince paste, candied walnuts, frilly red mustard greens, saba, sherry vinaigrette
$17.00
Beets and Carrots
roasted carrot agro dolce, vin brule reduction, pickled orange zest, herbs, honey & chardonnay vinaigrette
$16.00
Chicken Liver Paté Bruschetta
moscato d'asti, apples, herb salad, last year's apple vinaigrette
$15.00

Triangoli
filled with roasted pumpkin, parmigiano, ricotta, amaretti & nutmeg, with brown butter, sage, hazelnuts, pomegranates, pumpkin seed oil
$22.00
Spaghettoni
san marzano tomatoes, guanciale, chili, pecorino toscano, toasted bread crumbs
$20.00
Pappardelle
10 hour bolognese- Rossotti ranch veal, dry aged beef, pork, prosciutto, spinach, parmigiano-reggiano
$23.00
Cavatelli
lamb sugo, san marzano tomatoes, roasted eggplant, taggiasca olives, kale, calabrian chili, pecorino romano
$22.00
Chestnut Tagliatelle
slow roasted pork shoulder ragu, porcini mushrooms, fennel, savoy cabbage, rosemary, lemon
$23.00

Berkshire Pork Chop
brown butter roasted apples, baby turnips, farro, toasted hazelnuts, lardo, sage, apple pork jus
$35.00
Striped Bass
oasted under a herbed salt crust, roasted cauliflower, brussels sprouts, guanciale, anchovy vinaigrette, herb salad
$37.00
Hanger Steak
roasted mushroom ragu, braised greens, slow cooked cipollini onion, seared polenta, red wine porcini jus
$36.00
La Fiorentina
1 kilo (35 oz) dry aged porterhouse steak, balsamic braised radicchio, corona beans, gremolata, bread crumbs, roasted bone marrow, 15 year balsamico tradizonale
$106.00

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