Funky Buddha Brewery

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Brew Pubs, Beer & Ale, Liquor Stores

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OPEN NOW

Today: 11:30 am - 12:00 am

12 Years

in Business

Amenities:

Offers outdoor seatingWheelchair accessibleHas WifiServes alcohol

(954) 440-0046Call Visit WebsiteVisit Website Map & DirectionsDirections1201 NE 38th StOakland Park, FL 33334 Write a ReviewWrite Review

Hours

Regular Hours

Mon - Sun:	11:30 am - 12:00 am

Menu

Bakewell Hearts ABV 7.8% IBUS 25
Style: Saison; Available: Draft only (feb); Format: Draft; Tap Room: On Tap Now. Saison with Cherries and Toasted Almonds. This is a very special beer. Bakewell Hearts is an original homebrew recipe brewed in collaboration with some of our biggest fans and oldest friends - Tommy and Dawn Batson. With a unique flavor profile inspired by the Cherry Bakewell Tart (a popular English pastry), this rose hued Saison is beautifully blended with cherries and toasted almonds. This yearly tradition is a celebration of the Batson's favorite pastimes and an ideal libation for Valentine's Day. We're honored to recreate such a beloved brew and now it's time to share the love with you! Pairing Suggestions: Cherry Bakewell Tarts of course!

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Dania (13 miles)

More Info

Email

Payment method

amex, cash, discover, master card, visa, all major credit cards

Neighborhood

Other Link

http://www.funkybuddhabrewery.com

Categories

Brew Pubs, Beer & Ale, Liquor Stores

Other Information

Parking: Street

Wi-Fi: Free

Bike Parking: Yes

Attire: Casual

Wheelchair Accessible: Yes

Price Range : Average

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Details

Phone: (954) 440-0046

Address: 1201 NE 38th St, Oakland Park, FL 33334

Website: http://www.funkybuddhabrewery.com

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Menu

Bakewell Hearts ABV 7.8% IBUS 25
Style: Saison; Available: Draft only (feb); Format: Draft; Tap Room: On Tap Now. Saison with Cherries and Toasted Almonds. This is a very special beer. Bakewell Hearts is an original homebrew recipe brewed in collaboration with some of our biggest fans and oldest friends - Tommy and Dawn Batson. With a unique flavor profile inspired by the Cherry Bakewell Tart (a popular English pastry), this rose hued Saison is beautifully blended with cherries and toasted almonds. This yearly tradition is a celebration of the Batson's favorite pastimes and an ideal libation for Valentine's Day. We're honored to recreate such a beloved brew and now it's time to share the love with you! Pairing Suggestions: Cherry Bakewell Tarts of course!
Berries & Queens ABV 6% IBUS 10*
Style: Tart Ale; Available: Limited Releases (June); Format: Draft; Tap Room: On Tap Now, Growlers to Go. Tart Ale with Blueberries and Lemons. All hail Berries & Queens! Crafted exclusively by the incredible women at Funky Buddha, this royal libation combines oodles of sweet blueberries with tart lemons to create a juicy, refreshing beer fit for a queen. Originally released on International Women's Day, a portion of the sales of this beer are donated to Woman of the Vine & Spirts
Bob's Backyard ABV 5.4% IBUS 15*
Style: Fruit Ale; Available: Draft Only; Format: Draft; Tap Room: On Tap Now, Growlers to Go. Legend goes Bob's mango tree gave off the best fruit in South Florida. Lucky for us, Bob himself picked those mangos by hand and delivered them straight to our mash tun. Florida grown mangos add a flowery sweetness to this wheat ale, while habanero peppers offer just a hint of spicy balance
Chant IPA, ABV 4.2% IBUS 27*
Style: India Pale Ale; Available: Core Beers (march 2020); Format: Cans, Draft; Tap Room: On Tap Now. Growlers to Go. Low Calorie IPA with Mosaic Hops. Low in calories and high in hop flavor, Chant IPA is a supremely crushable ale that channels intense notes of peach, mango, and citrus from the addition of Mosaic hops. Stay active, relaxed, and enlightened with this repeatable IPA! Pairing Suggestions: Blackened Mahi tacos, Thai coconut curry, grilled chicken caesar salad with shaved parmesan, orange sorbet.
El Camino Haze ABV 7.3% IBUS 30*
Style: India Pale Ale; Available: Core Beers; Format: Draft; Tap Room: On Tap Now, Growlers to Go. New England Style India Pale Ale. We're back at it again with another tasty collaboration with our friends at el camino & park tavern! El camino haze is a New England style IPA brewed with tons of flaked oats for extra body and a stunning, cloudy complexion. Loads of late-addition mosaic, citra, and el dorado hops contribute to a highly aromatic and juicy punch of tropical flavors. El camino haze will be on draft full time at park tavern, el camino, and the funky buddha taproom. Pairing Suggestions: Crispy fish tacos, sweet chili chicken wings, gulf shrimp fajitas, coconut tres leches
Eternal Summer ABV 5% IBUS 20*
Style: Blonde Ale; Available: Draft Only; Format: Draft; Tap Room: On Tap Now, Growlers to Go. Blonde Ale with Aromatic Hops. Sweet as a summer lover, refreshing as a dip in the pool: Eternal Summer is our bodacious blonde ale made with crisp pilsner malt and a touch of citrusy hops. This fresh, crushable beer has summer vibes written all over it. Pairing Suggestions: Monterey jack or pepper jack cheese, California roll, Parmesan Chicken Cutlets, waffle fries, loaded nachos, grilled shrimp skewers, Neapolitan style pizza, balsamic glazed salmon, beef wellington, apricot-raspberry dutch baby, peach cobbler a la mode
Floridian Hefeweizen ABV 5.2% IBUS 12*
Style: Hefeweizen; Available: Core Beers; Format: Bottles, Cans, Draft; Tap Room: On Tap Now, Growlers to Go. Full on flavor. Light on the palate. Our unfiltered and refreshing German-style wheat beer is full on flavor yet light on the palate. Authentic hefeweizen yeast creates the compelling aromas of bananas, citrus, and cloves, while the wheat and malt body perfectly captures the brilliance of a golden Florida sunset. Winner: Florida Beer Championships 2015, Gold Medal, Wheat Beer. Pairing Suggestions: Mild or sharp goat cheeses, arugula salad with lemon vinaigrette, grilled shrimp, beer-battered onion rings with spicy aioli, whole wheat crust pizza, honey-drizzled baklava
French Toast ABV 8.8% IBUS 35
Style: Double Brown Ale; Available: Limited Releases (September); Format: Bottles, Draft. Tap Room: On Tap Now. Double Brown Ale with Maple and Cinnamon. Look out lumberjacks, it's time for the most important meal of the day! Our French Toast double brown ale is loaded with flavors of custardy bread, cinnamon, and maple, like the namesake treat. So grab your freshest flannel and enjoy this artisan ale before it's gone. Pairing Suggestions: Maple sausage breakfast skillet, monte cristo sandwich, candied bacon, cinnamon roll
Fuhgeddaboudit Red Ale ABV 5.4% IBUS 20*
Style: Red Ale; Available: Core Beers; Format: Draft; Tap Room: On Tap Now, Growlers to Go. Food-friendly red ale. Every great pizza pie deserves a great beer to go with it, so Anthony's Coal Fired Pizza teamed up with Fort Lauderdale's own Funky Buddha Brewery to brew our own: Fuhgeddaboudit Red Ale. This fiery-red Italian-American ale is crafted with a blend of European barley and English hops. Flavorful enough to balance out the intense crunch of coal fired crust, but also refined enough to pair with a delicate San Marzano tomato sauce. Pairing Suggestions: Fuhgeddaboudit Red Ale is the perfect complement to pizza, coal oven chicken wings, pork ribs, or any of your favorite dishes at Anthony's Coal Fired Pizza
Hop Gun IPA, ABV 7.0% IBUS 50*
Style: India Pale Ale; Available: Core Beers; Format: Bottles, Cans, Draft; Tap Room: On Tap Now, Growlers to Go. Balanced, East coast-style IPA. If you're looking for hops, we've got your tail. Hop Gun IPA delivers a payload of good ol' American hops straight to your palate, bursting forth with the flavors of grapefruit and pineapple. A careful dose of smooth caramel malts swoop in to balance out the finish — just like any good wingman should. Pairing Suggestions: Washed rind cheeses, chipotle chicken wings, Thai red curry, hoisin-glazed roast duck, Moroccan-spiced lamb chops, fresh-baked cherry pie
Huzzah! Irish Chocolate Stout ABV 4.9% IBUS 20
Style: Dry Irish Stout; Available: Draft only (Feb-Mar); Format: Draft; Tap Room: On Tap Now. Dry Irish Stout with Cacao Nibs. Brewed in collaboration with the Florida Renaissance Festival, this legendary elixir is a dark and roasty brew befitting any good knight or fair maiden. Made with roasted barley, oats, and real cocoa nibs, Huzzah! is full on flavor, but light enough to fill your flagon time and time again. So raise a pint and toast with us – Huzzah! Pairing Suggestions: Giant Turkey Legs, Fish and Chips, Lamb Gyro, Chocolate Covered Strawberries
Lemon Meringue Pie ABV 3.8% IBUS 15
Style: Berliner Weisse; Available: Draft Only; Format: Bottles, Draft; Tap Room: On Tap Now. Berliner Weisse with Lemon and Vanilla. This quaffable kettle soured berliner weisse is made with pilsner malt and a touch of wheat to lend a beautiful golden color that's easy on the eyes. We add vanilla and lemon to make it taste like the fluffy, namesake treat. Pairing Suggestions: Mild Edam or Monterey Jack, Angel hair pasta in a lemon-pepper cream sauce, Grilled oysters, Raw little neck clams, Grilled razor clams with lemon & olive oil, Tabbouleh with grapefruit & mandarin wedges, Mutton Biryani, Yellowtail snapper en papillote with lemon and dill, Garlic and butter sautéed spinach, Lemon meringue pie (DUH!), French fried russet potatoes with white truffle oil
Manhattan Double Rye Ale ABV 12.7% IBUS 15
Style: Whiskey Barrel-Aged Double Rye; Available: Mixology Series (Feb-May); Format: Bottles, Draft; Tap Room: On Tap Now. Whiskey Barrel-Aged Double Rye Ale with herbs and botanicals. Evoking the rye drink, we blended a double rye ale aged in High West Distillery rye barrels with a Belgian Tripel ale aged in wine barrels and then infused with herbs & botanicals. Pairing Suggestions: Braised asso buco, roasted duck, citrus baked salmon, soufflé a l'orange, Cuban Havana cigars
Pineapple Beach ABV 5% IBUS 20*
Style: Blonde Ale; Available: Core Beers; Format: Bottles, Cans, Draft; Tap Room: On Tap Now, Growlers to Go. Blonde Ale with Pineapple. Put your feet in the sand with a beer in your hand. Our tropical and refreshing blonde ale is kissed with gnarly waves of juicy pineapple. A dose of floral, American hops and crisp pilsner malt makes this beer ideal for any sun-soaked day. Pairing Suggestions: Grilled shrimp, Neapolitan-style pizza, balsamic glazed salmon, bruschetta, greek salad with feta, conch fritters, peach cobbler a la mode
Strawberry Shortcake ABV 9.2% IBUS 25
Style: Imperial Wheat Ale; Available: Draft only (on Vacation); Format: Bottles, Draft; Tap Room: On Tap Now. Imperial Wheat Ale with Strawberries and Vanilla. Hey pal, this ain't just some sweet little thang. This fierce, frosted goddess is none other than Strawberry Shortcake, a righteous imperial wheat ale brewed with just enough whole strawberries and fragrant vanilla beans to temper its ferocious nature. So beer bros, take heed: it's time to hail to the queen, baby. Pairing Suggestions: Brie or goat cheese, biscuits with jam, pasta primavera, crab legs with butter, chicken pot pie, peanut butter and banana sandwiches, tomato bisque, watermelon mint and feta salad, baked spiced pears, Nutella and strawberry crepes
Tart Shake ABV 4.5% IBUS 10*
Style: Tart Ale; Available: Goodness Series (Feb-Mar); Format: Draft. Tap Room: On Tap Now, Growlers to Go. Milkshake Sour Ale with passion fruit, black currants, vanilla, and lactose sugars. Fire up the jukebox, belly up to the bar, and shake things up! Tart Shake is a hazy, milkshake sour ale brewed with lactose sugar and blended to perfection with black currants, passion fruit, and vanilla. The result is a fruity, creamy, tart libation that pours a memorizing violet hue. Pairing Suggestions: Lemon pasta with marscapone, bacon and goat cheese stuffed dates, red wine braised short rib, raspberry habanero chicken wings, panna cotta with fresh strawberries
Tripel Lindy ABV 9.3% IBUS 30*
Style: Belgian Tripel; Available: Draft Only; Format: Draft; Tap Room: On Tap Now, Growlers to Go. Belgian-style Tripel with Candy Sugar. Our new Belgian-style Tripel ale made with a complex blend of malts and 100% real sugar. Pilsner-like in body and appearance, with layers of crisp malt, candy, and a balanced hop finish
Vibin ABV 5% IBUS 10*
Style: Lager; Available: Core Beers; Format: Cans, Draft. Tap Room: On Tap Now, Growlers to Go. Groovable Lager. Best consumed with tasty tunes, Vibin' is a Groovable Lager that's smooth as a righteous riff. Its golden-pale body and delicate, noble hop harmony makes for a balanced experience that leaves you ready to feel the vibrations! Pairing Suggestions: Roast turkey, grilled salmon, elote street corn, adobe chicken tacos, wedge salad, schnitzel, potato salad, nachos, grilled sausages, fruit tart
White Sangria ABV 9.5% IBUS 20
Style: Chardonnay Barrel-Aged Ale; Available: Mixology Series (Aug-Oct); Format: Bottles, Draft. Tap Room: On Tap Now. Chardonnay Barrel-Aged Ale with Grape Must, Apples, Peaches, Pears, and Blood Oranges. We partnered with The Dreaming Tree to craft this effervescent ale brewed with grape must, aged in Chardonnay barrels, and imbued with apples, peaches, pears, and blood oranges. Pairing Suggestions: Cornish game hen, grilled mahi mahi, apple slaw, olive tapanade, manchego cheese, chicken piccata, gambas al ajillo, potatas bravas

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