Manhattan Brew & Vine

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Bars, Restaurants

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Today: 1:00 pm - 12:00 am

Tomorrow: 3:00 pm - 12:00 am

Amenities:

Wheelchair accessibleServes alcoholTakes reservations

(646) 964-4091Call

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Map & DirectionsDirections998 Columbus AveNew York, NY 10025 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Wed:	3:00 pm - 12:00 am
Thu:	3:00 pm - 2:00 am
Fri:	3:00 pm - 3:00 am
Sat:	1:00 pm - 3:00 am
Sun:	1:00 pm - 12:00 am

Places Near New York with Bars

Astoria (4 miles)
Long Island City (6 miles)
Jackson Heights (8 miles)
Hoboken (9 miles)
Elmhurst (10 miles)
Bronx (11 miles)
Hackensack (12 miles)
Jersey City (13 miles)
Flushing (13 miles)
Forest Hills (13 miles)

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Details

Phone: (646) 964-4091

Address: 998 Columbus Ave, New York, NY 10025

More Info

Payment method

all major credit cards, amex, master card, visa

Price Range

$$

Neighborhoods

Upper West Side, Upper Manhattan, Manhattan Valley

Categories

Bars, Restaurants

Other Information

Bike Parking: Yes

Parking: Street

Wheelchair Accessible: Yes

Alcohol: Beer, Wine

Outdoor Seating: No

Price Range : Average

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Menu

Sparkling Rosé, Alfredo Bertolani
Reggiano Lambrusco, Italy. Delicate and fine, fragrant aroma and fresh fruit scents.
$8.00
Cava, Rosado Sonim
Catalonia, Spain. Pale cherry red; clean and bright.
$10.00
Prosecco, La Gioiosa
Veneto, Italy. Pale straw yellow, fruity and floral, well-balanced.
$8.00

House Rosé
$6.00
Rosé, Gorgo Bardolino Chiaretto 2014
Veneto, Italy. Intense pink color; subtle fruit notes with a zesty finish.
$8.00

Light-Bodied Whites

House White
$6.00
Vinho Verde, Broadbent NV
Minho, Portugal. Fresh and spritzy with flavors of citrus and minerals.
$7.00
Chardonnay, L'Orangerie 2014
Languedoc-Roussillon, France. Aromas of grapefruit, pineapple and lemon zest; a touch of hazelnut.
$7.00
Chardonnay, Silver Palm 2013
North Coast, California. Aromas of apple blossom and pear; slight flint on finish.
$9.00
Moscato d'Asti, Villa Rosa NV
Piedmont, Italy. Aromatic bouquet of peaches and apricots; finish is clean and enjoyably sweet.
$8.00
Moscato d'Asti, Fratelli 2013
Piedmont, Italy. White flowers and apples; sweetness balanced with nice acidity.
$10.00
Chenin Blanc and Sauvignon Blanc, Oak Lane 2014
Western Cape, South Africa. Green pepper and citrus notes; crisp, steely finish.
$7.00
Chenin Blanc, Bob's 2014
Western Cape, South Africa. Rich in body with layers of tropical and sundried fruit.
$8.00
Pinot Grigio, Blason 2013
Friuli-Venezia Giulia, Italy. Very aromatic with complex layers; shows elegance in long-lasting finish.
$12.00
Pinot Grigio, Villa Puccini 2013
Veneto, Italy. Notes of fresh tropical fruits, crisp, dry and light on the palate.
$10.00
Sauvignon Blanc, Viña Quintay 2014
Central Valley, Chile. Grapefruit and citrus aromas upfront, with hints of green apples and lasting minerality.
$7.00
Riesling, Ryan Patrick 2013
Columbia Valley, Washington. Off-dry, clean and crisp flavors.
$8.00
Riesling, Georg Müller 2012
Rheingau, Germany. Soft and fruity notes of apple and citrus, with off-dry sweetness and crisp acidity.
$10.00

Full-Bodied Whites

Grüner Veltliner, GV Reinhard Waldschütz 2014
Niederösterreich, Austria. Fresh lemon grass, lively acidity, spicy white pepper, fruity on finish.
$9.00
Chardonnay-Viognier, Laurent Miquel 2014
Languedoc-Roussillon, France. Zesty and fresh, lasting linger.
$7.00
Chardonnay, Tenuta Villanova 2012
Friuli-Venezia Giulia, Italy. Well-structured with an elegant nose; hints of yellow apple and broom blossoms.
$12.00
Pinot Gris, Foris Vineyards 2013
Rogue Valley, Oregon. Tangy, smooth, and rich, with lingering minerality and racy acidity.
$10.00
Sauvignon Blanc, Arona 2014
Marlborough, New Zealand. Ripe stone-fruit and pineapple; floral scents round out this wine.
$12.00
Verdejo, Bodegas Val 2013
Castilla y Leon, Spain. Crisp and clean with hints of apple and oak.
$8.00

Light-Bodied Reds

Sangria
$8.00
Merlot, Grayson Cellars 2013
Napa Valley, California. Fruit-forward and easy drinking.
$8.00
Pinot Noir, Terrapura 2013
Aconcagua Valley, Chile. Deep aromas of cherries and blueberries, and pepper; pleasant linger.
$10.00
Pinot Noir, Leese Fitch 2013
California. Aromas of strawberry, violets, and dark plum; crisp acidity elevates this wine.
$12.00

Medium-Bodied Reds

House Red
$6.00
Touriga Nacional and Tinta Roriz, Irreverant 2011
Douro, Portugal. Ripe dark fruit, cocoa and spicy nuances.
$7.00
Bordeaux, Chateau Gillet 2012
Bordeaux, France. Deep purple color, herbaceous and fresh.
$10.00
Cabernet Sauvignon, Excelsior 2012
Western Cape, South Africa. Plum and raisin notes lead this wine; bright acidity makes for a clean finish.
$9.00
Chianti, Fattoria la Striscia Bernardino 2013
Tuscany, Italy. Rich bouquet of berries, cherries, and spices; elegant tannin and fresh finish.
$10.00
Chianti, Cetamura 2013
Tuscany, Italy. Lively essence of cherries and ripe wild berries; full-flavored and balanced acidity.
$10.00
Malbec, Carmelle 2013
Southwest France, France. Candied cherry, tobacco, and a hint of herbs.
$8.00
Côtes du Rhône, Héritages 2013
Rhône Valley, France. Jammy, big mouthfeel, slight spice and juicy tannin.
$10.00
Zinfandel, Leese Fitch 2012
Lodi, California. Deep garnet color; aromas of raspberries, cinnamon, and black cherry; round mouthfeel.
$8.00
Zinfandel, Lapis Luna 2012
Lodi, California. Jammy red fruit; full-body and supple tannin.
$12.00

Full-Bodied Reds

Cabernet Sauvignon, Darcie Kent 2010
Livermore Valley, California. Big and bold; ripe cherries and black olives at forefront, with a tobacco and spicy finish.
$8.00
Cabernet Sauvignon, Proemio Reserve 2013
Mendoza, Argentina. Ruby-red color, aromatic intensity; oak aging adds to the round mouthfeel.
$14.00
Chianti Classico, Rocca di Castiagnoli 2011
Tuscany, Italy. Starts off with ripe plums and strawberries; lovely spice and supple tannin on palate.
$14.00
Shiraz and Cabernet Sauvignon, Oak Lane 2011
Stellenbosch, South Africa. Rustic nuances of dark cherry and smoke, slight spice and balanced tannin.
$7.00
Malbec, Proemio 2013
Mendoza, Argentina. Notes of dark plums; soft, smoky spice makes for an elegant finish.
$10.00
Merlot, Chateau Clos des Moiselles 2010
Bordeaux, France. Maraschino cherry, with hints of chalk and pencil shavings; balanced minerality.
$12.00

Queen's Lager, 5.2%. New York
Lightly hopped premium American amber lager.
$7.00
Hofbrau Summer, 5.1%. Germany
Traditional summer lager, slightly hoppy with fruit and pepper notes.
$7.00
Speakeasy Big Daddy, 6.5%. California
Generously dry-hopped, American-style India Pale Ale.
$8.00
Harpoon Take 5 IPA, 4.3%. Massachusetts
Hop forward, not too bitter; significant malt body, intense tropical fruit and pine flavors.
$7.00
War Flag Pilsner, 5%. New York
Flavorful American pilsner; sweet honey flavors with spicy and grassy hop notes; dry finish.
$8.00
Veltins Pilsner, 4.8%. Germany
A crisp and clean classic German pilsner.
$7.00
Finch's Wet Hot American Wheat, 5%. Illinois
Sweetness at first balanced by the wheat malts and a variety of hops.
$7.00
Weihenstephan Hefeweisen German Wheat, 5.4%. Germany
Smells of cloves with a refreshing banana flavor; full-bodied with a smooth yeast taste.
$8.00
Ace Perry Cider, 5%. California
Lovely pear on nose and a smooth semi-sweet mouthfeel; dry finish.
$9.00
Founders Nitro Oatmeal Stout, 4.5%. Michigan
Extra smooth with a creamy mouthfeel.
$9.00
Stone Pale Ale, 2.06%. California
Bright and fruity hops against a crisp, spicy biscuit malt backbone.
$9.00
Martens Witte, 4.8%. Belgium
A classic Belgium white; light-bodied and refreshing.
$10.00
Beer Flight
Choice: Any 4 draft beers.
$10.00

Boulder Shake, 5.9%. Colorado. 12oz
Chocolate porter brewed with cocoa nibs.
$6.00
Founders Centennial IPA, 7.2%. Michigan. 12oz
Perfectly balanced 100 point IPA.
$6.00
Moody Tongue Steeped Lemon Saison, 6.3%. Illinois. 12oz
Flavors of lemon meringue pie, aromatics of Meyer lemon peel.
$6.00
Stone Ruination 2.0 Double IPA, 8.2%. California. 12oz
A liquid poem to the Glory of the hop.
$6.00
Arcadia Rapunzel Wheat IPA, 6.4%. Michigan. 12oz
Pear nose and a smooth, semi-sweet mouthfeel with a dry finish.
$6.00
Forst Dopple Bock, 6.5%. Italy.12oz
A malty bock brewed in the Italian Alps.
$6.00
Schofferhoffer Grapefruit, 2.5%. Germany. 11.2oz
A refreshing blend of natural grapefruit juice and German Hefeweisen.
$6.00
St. Feuillien Triple, 8.5%. Belgium.11.2oz
Strong and lingering taste due to its density.
$12.00
Straffe Hendrick Quad, 11%. Belgium. 11.2oz
Rich and intense dark Belgian ale.
$12.00
De Troch Framboise, 3.5%. Belgium.12.7oz
All natural fruits and no added sugars lead to rich flavors.
$14.00
Estrella 1906, 6.5%. Spain.11.2oz
Dark amber color and a distinct flavor from toasted malts and hops.
$6.00
Gaffel Kolsch, 4.8%. Germany. 11.2oz
Delicately bitter, pleasant, slightly hopsy taste.
$6.00
Weihenstephan Vitus, 7.7%. Germany. 11.2oz
Fruity smell of dried apricots and aromas of citrus, cloves, and hints of banana.
$6.00
Lion Stout, 8.8%. Sri Lanka.12oz
Dark caramel, large dense headed brew; sweet notes of chocolate and coffee.
$6.00
Goldstar Lager, 4.9%. Israel. 11.2oz. Kosher
$7.00
St. Peter's English Ale, 4.5%. England. 16.9oz. Organic
$14.00
Scrumpy's Cider, 6.9%. Michigan. 22oz. Organic
$16.00

Riverside Salad
Arugula with citrus vinaigrette and butchers pepper. Natural Pairing: La Gioiosa Prosecco | Adventurous Pairing: Quintay Sauvignon Blanc | Beer Pairing: Hofbrau Summer
$9.00
Central Park Salad
Warm potatoes with basil, pears and balsamic reduction. Natural Pairing: Terrapura Pinot Noir | Adventurous Pairing: Leese-Fitch Zinfandel | Beer Pairing: Veltins Pilsner
$10.00
MBV Quesadilla
Tortilla with three cheeses and chipotle mayo. Natural Pairing: Foris Vineyards Pinot Gris | Adventurous Pairing: Bob's Chenin Blanc | Beer Pairing: Weihenstephan
$10.00
Sliders on Broadway
Meat sliders with compound butter and roasted vegetables. Natural Pairing: Héritages Côtes de Rhône | Adventurous Pairing: Proemio Malbec | Beer Pairing: Queens Lager
$12.00
Amsterdam Cockerel
Pan seared chicken with honey, cremini shrooms and ricotta cheese. Natural Pairing: Georg Müller Riesling | Adventurous Pairing: Cetamura Chianti | Beer Pairing: Martens Witte
$15.00
Columbus Curls
Shrimp with vanilla broth, broccoli and pearl onions. Natural Pairing: GV Grüner Veltliner | Adventurous Pairing: Laurent Miguel Chardonnay-Viognier | Beer Pairing: Ace Perry Cider
$20.00
Cheese Platter
Gruyère, Brie, and Parmesan with mixed olives, grapes, fresh bread, and fig compote
$14.00
Meat Platter
Prosciutto, Capocollo, and Sopressata with mixed olives, grapes, fresh bread, and fig compote
$14.00
Combo Platter (3 cheeses and 3 meats)
Cheese: Gruyère, Brie, or Parmesan | Meats: Prosciutto, Capocollo, or Sopressata with mixed olives, grapes, fresh bread, and fig compote
$14.00

Spring Water
$7.00
Sparkling Water
$7.00
Soft Drink
Choice of: Coca Cola, Diet Coke, Sprite, Fanta, Ginger Ale, or Lemonade
$5.00
Cappuccino
$5.00
Espresso
$3.00
Coffee
$3.00
Iced Coffee
$3.00

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