Oyaji Restaurant

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Asian Restaurants, Family Style Restaurants, Japanese Restaurants

(415) 379-3604Call Visit WebsiteVisit Website Map & DirectionsDirections3123 Clement StSan Francisco, CA 94121 Write a ReviewWrite Review

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Hours

Regular Hours

Wed - Thu:	5:30 pm - 10:30 pm
Fri:	5:30 pm - 11:00 pm
Sat:	5:30 am - 11:00 pm
Sun:	5:30 pm - 10:00 pm

Places Near San Francisco with Asian Restaurants

Sausalito (9 miles)
Daly City (9 miles)
Marin City (10 miles)
Belvedere Tiburon (11 miles)
Brisbane (14 miles)
Mill Valley (15 miles)

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Reviews

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01/29/2015

Overall

I am glad to find some of the best sushi in here, this is really a good place for a large number of people, and they can accommodate everyone and anything in here.

01/25/2013

Overall

Details

Phone: (415) 379-3604

Address: 3123 Clement St, San Francisco, CA 94121

Website: https://www.facebook.com/Oyaji-Restaurant-1461887024081729

More Info

Payment method: amex, master card, visa
Price Range: $$
Neighborhoods: Outer Richmond, Northwest San Francisco
Other Link: https://www.facebook.com/Oyaji-Restaurant-1461887024081729
Categories: Asian Restaurants, Family Style Restaurants, Japanese Restaurants, Restaurants, Sushi Bars
Other Information: Cuisines: Japanese, Asian, Family Style, Sushi

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Menu

Vegetable Appetizers

Edamame
boiled soybeans in pods
Goma-ae
boiled spinach with sesame sauce
Hijiki No Itamemono
sauteed seaweed
Hiyashi Tomato
chilled sliced tomato with mayonnaise dressing
Kinokono Agebitashi
deep-fried mushrooms marinated in special sauce
Kinpira Gobo
braised burdock
Moro-kyu
japanese cucumber served with miso paste
Sunomono
japanese cucumber in vinegar dressing
Tataki Gobo
boiled burdock with sesame sauce
Wakame Salad
seaweed in vinegar dressing

Seafood Appetizers From The Grill

Shishamo
grilled dried capelin (small fish) (4/order)
Ika Sugaayaki
grilled squid flavored with soy sauce
Gindara Kasuzuke
grilled codfish marinated in kasuzuke (sake lees) sauce
Yakizakana
frilled "fish of the day"

Chicken Salad
mixed green topped with grilled chicken
Seafood Salad
mixed green topped with chef's choice of sashimi

Oyaji Seafood Side Dish

Ankimo
steamed monkfish liver topped with ponzu sauce
Kani Su
snow crabmeat, sliced cucumber, seaweed served in vinegar dressing
Kurage Su
jellyfish served in vinegar dressing
Tako Su
octopus, sliced cucumber & seaweed served in vinegar dressing
Ika Nattoh
julienne raw squid with fermented soybeans
Maguro Nattoh
tuna sashimi with fermented soybeans
Yamakake
grated mountain potatoes over tuna sashimi
Shiokara
marinated raw squid
Mozuku
seaweed in vinegar dressing

Poultry, Beef, Port From The Grill

Yakitori
skewered grilled chicken thigh meat flavored with yakitori sauce
Sunagimo
skewered grilled chicken gizzard flavored with salt seasoning
Tsukune
skewered grilled chicken meatballs flavored with yakitori sauce
Teba Shio
grilled chicken wings seasoned with salt (4/order)
Butabara
skewered grilled port flavored with yakitori sauce
Shiro
skewered grilled port intestine flavored with yakitori sauce
Tan
skewered grilled port tongue flavored with salt seasoning
Aigamo
skewered grilled duck meat flavored with yakitori sauce
Aspara-beef
skewered grilled asparagus wrapped in thin slices of beef
Combination
assorment of yakitori, tsukune, and vegetable kushiyaki (8 skewers)

Oyaji Fried Meat, Vegetables And Seafood Dish

Hoshiebi Kakiage
deep-fried vegetables & dried shrimp cakes in light tempura batter
Ika Ringuage
deep-fried squid rings in crispy batter
Karei Karaage
deep-fried flounder in crispy batter (whole)
Menchi Korokke
deep-fried minced beef, potatoes, onions & egg in panko
Kani Cream Korokke
deep-fried crab meat, bechamel sauce, onions & egg in panko
Shrimp Tempura
deep-fried shrimps in light tempura batter
Vegetable Tempura
deep-fried assorted vegetables in light tempura batter
Tatsuta Age
deep-fried chicken in light crispy batter
Ika Saute
sauteed squid in butter with soy sauce
Oyaji Beef
grilled thinly sliced rib-eye beef over sauteed onions served with oyaji sauce on a sizzling platter
Horumon Yaki
stewed & sauteed beef intestine served on a sizzling platter

Oyaji Izakaya Ryori

Asari No Sakamushi
steamed clams in sake (rice wine)
Butano-kakuni
stewed pork belly meat served with karashi mustard
Cabbage Roll
minced beef wrapped in cabbage leaves simmered in stock
Chawan Mushi
steamed egg custard
Motsu-ni
pork intestine simmered in miso based sauce
Sakanano-arani
braised "fish of the day"
Yaki Onigiri
grilled rice balls mixed with salmon & bonito flakes and flavored with soy sauce (2/per order)

Ramen
japanese style noodle soup topped with oyaji toppings
Cha Shu-men
japanese style noodle soup topped with oyaji toppings plus additional cha-shu

Something For Vegetarians

Agedashi Dofu
deep-fried tofu served with tempura sauce
Agedashi Nasu
deep-fried egg plant with tempura sauce
Ankake Dofu
deep-fried tofu topped with vegetable ankake sauce
Hiryu-zu
deep-fried tofu & vegetable dumplings served in tempura sauce
Yasai No Nimono
root vegetables simmered in soup stock

Philadelphia
salmon, avocado, cream cheese, fish egg
Spicy Salmon
spice salmon, green onion, sesame
Mongo
yellow tuna, salmon, cuttlefish, fish egg
Dave
deep fried: salmon, shiso leaf, shrimp, halibut, fish egg
Shane Come Back
albacore roll tempura, dip with wasabi mayonnaise
Julie-cyan
crab, tuna, eel, avocado, green onion, garlic, sesame (5 pieces)
B.k.
eel, salmon skin, cucumber, fish egg
Jenna
shrimp tempura, crab, avocado, fish egg
Stirling
shrimp tempura, crab, avocado, spicy mayo, fish egg, sesame
Arif
shrimp tempura, albacore, avocado, fish egg
Spicy Scallop Hand Roll
scallop, spicy mayonnaise, fish egg
Sparky
yellow tail, crab, shrimp, cucumber, fish egg
Mon Dai Nai
halibut, green onion, sesame
Christy
grilled albacore, sesame
Pg & E
halibut tempura, avocado, sesame, eel sauce
Pain In The
eel, avocado, cucumber, wrapped w/ albacore, topped w/ green onion, garlic w/ ponzu sauce

Maguro
tuna
Hamachi
yellow tail
Sake
salmon
Ebi
shrimp
Unagi
eel
Hirame
halibut
Ika
squid
Tako
octopus
Anago
sea eel
Ikura
salmon roe
Tobiko
flying fish row
Tai
red snapper
Kani
crab
Tamago
egg
Uni
sea urchin
Mirugai
giant clam
Shiro Maguro
albacore
Toro
fatty tuna
Saba
mackerel
Amaebi
sweet shrimp
Hotate
scallop

Tekka
tuna
California
crab, avocado, fish egg
New York
shrimp, avocado, fish egg
Alaska
salmon, avocado, fish egg
Florida
tuna, avodaco, fish egg
Rock'n
eel, avocado, fish egg, eel sauce
Sophia
eel, shrimp, avocado, sesame, eel sauce
Oyaji
eel, crab, avocado, fish egg, eel sauce
Rainbow
eel, tuna, yellow tail, salmon, halibut, avodaco
Hawaii
spicy tuna, sesame
Rusty
spicy tuna, yellow tail, cucumber, fish egg
Monika
spicy tuna, green onion, cucumber, fish egg
Negihama
yellow tail, green onion, sesame
Spicy Hamachi
spicy yellow tail, sesame
Crunchy Wedding
spicy yellow tail, avocado, tempura batter, sesame (5 pieces)
Tempura
shrimp tempura, shiso leaf, sesame
Gina & Tina
shrimp tempura, eel, avocado, fish egg
Salmon Skin
grilled salmon skin, green onion, sesame
Mark Special
salmon, avocado, green onion, fish egg
Spider
soft shell crab, shiso leaf (4 pieces)
12 Under
soft shell crab, avocado, green onion, fish egg (4 pieces)

Kappa
cucumber
Avocado
avocado
Kanpyou
cooked gourd
Yanagobou
pickled burdock
Tofu
fried tofu, shiso leaf
Stamina
mountain potato, plum paste, shiso leaf
Oshinko
pickled radish, shiso leaf
Ume Shiso
plum paste, shiso leaf
Eggplant
grilled eggplant, tempura batter, eel sauce
Asparagus
asparagus tempura
Vegetable
4 kinds of vegetable
Tempura
tempura, eel sauce

Sushi Combination

5 Pieces
tuna, yellow tail, shrimp, salmon, eel
7 Pieces
a, halibut, octopus
13 Pieces
b, tekka roll
19 Pieces
c, california roll

Assorted
chef's choice
Maguro
tuna
Hamachi
yellow tail
Sake
salmon
Shiro Maguro
albacore
Hirame Usu-zukuri
thin sliced halibut w/ ponzu sauce
Mirugai
giant clam

Rice
Miso Soup
Oshinko Pickles

Green Tea Ice Cream
Vanilla Ice Cream
Apple Sherbet
Melon Sherbet
Peach Sherbet
Strawberry Sherbet

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