Paul

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Today: 9:00 am - 7:00 pm

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Individual bread rolls
All PAUL’s speciality breads are available as individual bread rolls. Try them when they’re freshly cooked and at their best. With all the wonderful flavours and textures of their larger cousins, these charming rolls are the perfect addition to any dinner party or celebratory meal.Warm them gently in the oven, pile them up in a basket and offer them with good quality French butter - delicious.
Badine
Le Pain Polka
One of PAUL's famed styles of bread, our Polka Bread has a well-baked golden crust and is flavored with the delicate taste of hazelnuts. The light, airy bread goes well with almost any dish from starters to cheeses.

'Surprise' Loaf
A sourdough bread loaf transform into a sandwich box! It's bread-tastic! Pick one of our 3 versions: Charcuterie: Ham, Prosciutto & Turkey Fromage: Swiss Cheese, Camembert & Cheddar Saumon: Fresh Smocked Salmon & Lemon spread.
Navette
Quiche Lorraine
Bacon, eggs, ham and Emmental cheese in a savory custard and surrounded by a flaky puff pastry shell.

Croissant
PAUL's signature croissants have a mouthwatering crisp crust and are deliciously soft inside. We use butter, lightly rolled and layered puff pastry, salt and sugar to create an incomparably rich and tasty croissant.
Les Amandes
Our Authentic croissant or chocolate croissant dipped in syrup to moisture it, enriched with almond cream & topped with almonds.
Croissant aux cerises (Cherry Croissant)
A delicious crusty and buttery croissant filled with hand-made pastry cream and cherries.

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