Shiok Singapore Kitchen

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Asian Restaurants, Chinese Restaurants, Restaurants

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Today: 11:30 am - 2:30 pm

Tomorrow: 11:30 am - 2:30 pm

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Hours

Regular Hours

Mon - Sat:	11:30 am - 2:30 pm

Menu

Appetizers & Vegetables

Roti Prata with Curry Sauce
Indian. Grilled Indian style multi-layered bread. Served with vegetarian curry dipping sauce
$8.50
Sayor Lodeh
Malay. Carrot, jicama, cabbage, string beans, tofu, cooked in a yellow curry broth
$12.00
Lettuce Cup
Fresh scallops, celery, carrot, shiitake mushrooms, sweet pepper, pine nuts, fried in orange flavored sauce. Vegan available
$13.00

Soup, Noodles & Rice

Shiok! Soup
Chinese. Non-vegetarian. Choice of chicken, seafood or vegetable in clear chicken broth
$15.00
Hokkien Mee
Chinese. Yellow noodle, vermicelli, prawns, calamari, chive, bean sprouts, eggs, wok-fried in chicken broth. (Gluten Free version available)
$14.00
Shiok Dry Mee Siam
Chinese. A tangy spicy rice vermicelli dish with tofu, prawns, scallops, peanuts and eggs. A tamarind based flavor with a distinct strait, Chinese style. (Gluten Free, Vegan or Vegetarian version available)
$16.00

Duck Garlic Noodles
Egg noodles tossed with duck, garlic, cheese and bean sprouts in our house garlic pepper sauce
$16.00
Garlic Pepper Chicken
Chinese. Chicken breast, ginger, onion, lemongrass sauteed with garlic and bell pepper
$18.00
Sesame Chicken
Chinese. Crispy sesame coated chicken breast topped with mild curry sauce
$13.00

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Details

Phone: (650) 838-9448

Website: http://www.shiokkitchen.com

More Info

Email

Extra Phones

Fax: (650) 838-9328

Payment method

amex, check, master card, visa, discover

Price Range

$$

AKA

Shiok Kitchen

Shoik Singapore Kitchen

Shiok! A Taste of Singapore

Other Links

http://www.shiokkitchen.com

https://shiokkitchen.com

Categories

Asian Restaurants, Chinese Restaurants, Restaurants

Other Information

Cuisines: Asian, Chinese

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Menu

Appetizers & Vegetables

Roti Prata with Curry Sauce
Indian. Grilled Indian style multi-layered bread. Served with vegetarian curry dipping sauce
$8.50
Sayor Lodeh
Malay. Carrot, jicama, cabbage, string beans, tofu, cooked in a yellow curry broth
$12.00
Lettuce Cup
Fresh scallops, celery, carrot, shiitake mushrooms, sweet pepper, pine nuts, fried in orange flavored sauce. Vegan available
$13.00
Shiok! Salad
Chinese. Carrot, jicama, lettuce, pickled papaya, topped with toasted sesame seed, peanut, crackers, and a plum-based dressing. (Gluten Free available)
$15.00
Veggie Stir-Fry
Chinese. Bok choy, mushroom, carrot, tofu, stir-fried in vegetarian sauce
$13.00
Assam Aubergine
Malay. Grilled eggplant topped with hot and sour tamarind sauce. (Gluten Free available)
$17.00
Tahu Goreng
Malay. Lightly fried tofu topped with cucumber, jicama and bean sprout with a sweet peanut sauce
$16.00
Crispy Tofu
Chinese. Crispy tofu topped with fresh shiitake mushrooms, carrots and scallion sauce
$13.00
5-Spice Roll
Chinese. Minced pork, prawns, jicama, carrot, eggs, scallion, five-spices, wrapped in bean curd skin
$16.00
Bak Chor Mee
Singaporean comfort food, dry egg noodle with minced pork, fishball tossed in chili sauce
$10.95
Samosa
Indian. Onion, potatoes, curry powder, Indian spices, stuffed in crispy pastry and served with yogurt mint sauce
$12.00
Sambal String Beans
Malay. String beans sauteed with fresh chili spices and dried shrimp. (Vegan or Gluten Free available)
$13.00
Nonya Bak Chang
2 x Glutinous Rice dumpling with minced pork, chestnut, dried shrimps and mushrooms
$10.00
Soon Kueh Set
Traditional handmade rice skin stuffed with stir-fried bamboo shoots, turnip, dried prawns and mushrooms. box of 5 pieces
$10.00
Popiah
2 Popiah
$10.00
Singapore Carrot Cake
Steamed Daikon fried with eggs, garlic and scallions
$9.95
Singapore Curry Puff
5 pieces Singaporean style Empanada with potato and egg
$10.00
Sambal Okra
Okra stir-fried with dried shrimp, chili-garlic sauce. Vegan available. Kangkong or okra
$17.00

Soup, Noodles & Rice

Shiok! Soup
Chinese. Non-vegetarian. Choice of chicken, seafood or vegetable in clear chicken broth
$15.00
Hokkien Mee
Chinese. Yellow noodle, vermicelli, prawns, calamari, chive, bean sprouts, eggs, wok-fried in chicken broth. (Gluten Free version available)
$14.00
Shiok Dry Mee Siam
Chinese. A tangy spicy rice vermicelli dish with tofu, prawns, scallops, peanuts and eggs. A tamarind based flavor with a distinct strait, Chinese style. (Gluten Free, Vegan or Vegetarian version available)
$16.00
Nasi Goreng
Malay. Jasmine Rice with choice of prawns or chicken, carrot, peas, eggs, onion, stir-fried in curry spices. (Gluten Free, Vegan or Vegetarian version available)
$14.00
Mee Goreng
Indian. Yellow noodle, prawns, onion, peas, carrots, eggs, cabbage, bean sprouts, stir-fried in spicy tomato paste sauce. (Gluten Free, Vegan or Vegetarian version available)
$14.00
Hor Fun
Chinese. Broad rice noodle, vegetable, and choice of seafood, beef or chicken, stir-fried in rich stock and egg gravy
$14.00
Char Kway Teow
Chinese. Flat rice noodles, yellow noodle, prawns, Chinese sausage, eggs, bean sprouts, chives, stir-fried in sweet black sauce. Vegetarian available
$14.00
Claypot Rice
Chinese. Chicken flavored rice, chicken, sausage, mushroom with Chinese greens
$14.00
Singapore Chicken Rice
Chinese. A famous Singaporean staple of freshly poached chicken served with aromatic chicken flavored rice and chili-ginger sauce. (Gluten Free version available)
$12.95
Laksa
Chinese. Rice noodles, prawns, chicken, bean sprouts, eggs, cooked in spicy dried shrimp and coconut-curry broth
$14.00
Nasi Lemak
Malay. Coconut flavored rice, omelet, peanuts, cucumber, and choice of fried chicken or spicy prawns. (Gluten Free version available)
$14.00

Duck Garlic Noodles
Egg noodles tossed with duck, garlic, cheese and bean sprouts in our house garlic pepper sauce
$16.00
Garlic Pepper Chicken
Chinese. Chicken breast, ginger, onion, lemongrass sauteed with garlic and bell pepper
$18.00
Sesame Chicken
Chinese. Crispy sesame coated chicken breast topped with mild curry sauce
$13.00
Chicken Satay
Malay. Spice marinated chicken skewers, with cucumber and peanut sauce
$12.00

Garlic Pepper Beef
Chinese. Flank steak, ginger, onion, lemongrass, sauteed with garlic and bell pepper
$18.00
Shiok King Beef
Chinese. Cubed filet mignon seared with onions and black peppers. Served with mushroom, green bell pepper and mixed organic spring salad on the side
$26.00
Beef Rendang
Malay. Beef slow cooked in star anise, cinnamon, lemongrass spices, and coconut milk. (Gluten Free available)
$17.00
Spare Rib King
Chinese. Baby back pork ribs, wok simmered with our house tangy sauce
$18.00
Coffee Braised Spare Ribs
Chinese. Baby back pork ribs, braised with coffee infused sauce, served with sweet walnut and steamed broccoli
$18.00

Singapore Chili Prawns
Jumbo prawns, cooked in spicy-sweet Shiok! house sauce
$21.00
Coconut Prawns
Chinese. Fresh prawns tossed in wine, butter and toasted coconut sauce. (Gluten Free available)
$17.00
Pepper Prawns
Chinese. Fresh prawns tossed in dried shrimp, black pepper and Thai chili
$17.00
Sambal Udang
Malay. Fresh prawns, onion, tomato cooked in chili-lemongrass, tamarind sauce. (Gluten Free available)
$17.00
Nonya Fish
Chinese. Crispy snapper fillet topped with tangy spicy sauce
$17.00
BBQ Seafood in Banana Leaf
Choice of prawns, calamari, snapper or salmon, barbecued with spicy Shiok! sambal sauce in banana leaf
$21.00
Curry Salmon in Clay Pot
Fresh salmon fillet, okra, beans, eggplant, tomato, cooked in Nonya curry. (Gluten Free available)
$21.00
Singapore Butter Cereal Prawns
Jumbo prawns, stirred in crispy sweet oatmeal and eggs
$21.00
Singapore Chili Crab (24hr Notice)
Our national dish. Fresh Dungeness crab, wok-fried in spicy-sweet sauce
$42.00
Singapore Pepper Crab (24hr Notice)
Fresh Dungeness crab, topped with dried shrimp, black pepper and Thai chili sauce
$42.00

Coconut Flavored Rice
$3.00
Steamed Jasmine Rice
$2.00
Steamed Brown Rice
$3.00
Chicken Flavored Rice
$3.00

Family Meal for 4
Family Meal for 4, Choices of Appetizer, Vegetable, 2 proteins and noodles with rice. Appetizer Choice: Vegetarian Samosa, Roti Prata with curry dipping sauce, Shiok Salad. Vegetable Choice: Lettuce Cup, Sambal Strig Beans, Veggie Stir-fry. 2 Protein Choices: Garlic Pepper Beef, Garlic Pepper Chicken, Sparerib King, Coffee Braised Spareribs, Beef Rendang, Coconut Prawns, Nonya Fish, Shioking Beef ($8). Noodle Choice: Hokkien Mee, Mee Goreng, Nasi Goreng, Mee Siam, Duck Garlic Noodle, Char Kway Teow. Rice Choice (choose 2): Coconut Rice, Jasmine Rice, Brown Rice
$65.99

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