Au Rendez-Vous Bistro

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Today: 11:00 am - 9:00 pm

Tomorrow: 11:00 am - 9:00 pm

(404) 303-1968Call

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Map & DirectionsDirections4102 Clairmont RdChamblee, GA 30341 Write a ReviewWrite Review

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Hours

Regular Hours

Mon:	5:00 pm - 9:00 pm
Tue - Sat:	11:00 am - 9:00 pm
Sun:	11:00 am - 8:00 pm

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Details

Phone: (404) 303-1968

Address: 4102 Clairmont Rd, Chamblee, GA 30341

More Info

Payment method: mastercard, discover
Price Range: $
Category: Restaurants

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Menu

Escargots à la Bourgogne
served with bread
$5.00
Fried Calamari
$5.00
Moules Marinieres
mussels with herbs and white wine
$6.00
Rillette de Canard
duck-pork rillette with pickles and bread
$4.00
Fried Spinach and Mozzarella Cheese Ravioli
$4.00
Pâté de Foie
pork liver spread with pickles and bread
$4.00
Vegetarian Egg Rolls
$4.00
Trio Mediterranean
white fish spread, hummus, spinach artichoke parmesan dip and crackers
$5.50
Aubergines Gratinées
roasted eggplant, tomato, beef, spices and cheese
$4.50
Gratin de Saint Jacques
sea scallops baked with leek and béchamel sauce
$7.00
Steamed Shrimp Dumplings
$4.00
Ham and Cheese Quiche
$4.00
Stuffed Clams
$5.00

Chicken Crêpe
$5.50
Shrimp Crêpe
$6.00
Salmon Crêpe
$7.00
Vegetable Crêpe
$5.00

Romaine or Mixed Green Salad
with seasonal vegetables
$2.50
Olive Orange salad
romaine, black olive, parsley, lemon juice and cumin
$4.00
Romaine or Mixed Green Salad
with grapes and pecans
$4.00
Smoked Salmon with Romaine / Mixed Green Salad
with dill and cheese
$7.50

Boeuf Sauce Roquefort
Sauteed beef, blue cheese, balsamic vinegar, sour cream, red wine and spices
$8.00
Steak au Poivre
Roasted beef in red wine, sour cream, shallot, brandy and black pepper
$8.00
Boeuf Bourguignon
A traditional French beef stew with carrots, onions, and herbs
$8.00
Coq au Vin
Roasted chicken in red wine, mushroom, thyme, bay leaves, garlic and sour cream
$8.00
Couscous au Volaille (Chicken)
A hot pot of Mediterranean vegetables: turnip, zucchini, eggplant, bell pepper, chickpea, raisins and spices
$10.00
Canard Sauce Mangue Et Pêche (Parts of Duck)
Duck braised in peach and mango sauce, coriander, olive oil and paprika
$11.90
Lapin Rȏti Sauce Moutarde
Rabbit marinated in white wine, mustard and bouquet garni
$12.50
Choucroûte Garni
A combination of sausages, cured ham, sauerkraut and mustard
$10.00
Cassoulet Toulousain
A combination of duck confit, pork, sausage, beans, tomato sauce and herbs
$10.00
Couscous au Poisson
Mediterranean vegetable hot pot
$10.00
Sauce Riesling
chives, leek confit, sour cream, mushroom, wine and white sauce
$8.00
Sauce aux Ratatouille
eggplant, zucchini, bell pepper, onion, tomato and herbs
$8.00

Seasoned Rice
$2.50
Steamed Broccoli
$2.50
Stewed Beans
$2.50
French Fries
$2.50
Mashed Potatoes
$2.50
Bread & Butter
$1.80

Fried Spinach and Mozzarella Ravioli
$6.00
Ham and Cheese Quiche
$6.00

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