Passage Restaurant

Add to Favorites

$$$

Banquet Halls & Reception Facilities, Restaurants

Be the first to review!

OPEN NOW

Today: 1:00 pm - 3:00 am

(718) 368-0004Call

Add Website

Map & DirectionsDirections2027 Emmons AveBrooklyn, NY 11235 Write a ReviewWrite Review

Is this your business?

Customize this page.

Claim This Business

Hours

Regular Hours

Mon - Thu:	2:00 pm - 12:00 am
Fri - Sat:	1:00 pm - 3:00 am
Sun:	2:00 pm - 12:00 am

Places Near Brooklyn with Banquet Halls & Reception Facilities

Breezy Point (4 miles)
Rockaway Park (9 miles)
Howard Beach (13 miles)
Arverne (13 miles)
Ridgewood (13 miles)
Ozone Park (14 miles)
Sunnyside (14 miles)
Woodhaven (14 miles)
Queens (14 miles)
South Ozone Park (14 miles)

Passage Restaurant

Cold Appetizers

Scallop Ceviche
served in their shells
$18.00
Fruit Tartares Avocado, Mango, Papaya, Strawberry
with black caviar
$16.00
Herring Tasting
$15.00

Shrimp Flambe Brandy Flamed Shrimp
with hollandaise sauce
$20.00
Soft Shell Crab
with lobster sauce
$26.00
Seared Sea Scallops
asparagus, morel mushrooms, shallot confit and truffle vinaigrette
$22.00

Appetizers On Ice

Shucked To Order Ice Cold Oysters
on the half shell
$16.00
Little Neck Clams
on the half shell
$13.00
Oyster Moscow Fresh Oysters Topped
with horseradish cream and black caviar
$25.00

View All Services

Provided by

GalleryView all (7)

Gallery Image Number 1

Gallery Image Number 2

Gallery Image Number 3

Gallery Image Number 4

Gallery Image Number 5

Gallery Image Number 6

Gallery Image Number 7

Reviews

Hi there!
Be the first to review!

Click to Rate

Details

Phone: (718) 368-0004

Address: 2027 Emmons Ave, Brooklyn, NY 11235

More Info

Extra Phones

Phone: (718) 368-3434

Payment method

amex, discover, master card, visa

Price Range

$$$

Neighborhoods

Southern Brooklyn, Sheepshead Bay

AKA

Passage Garden

Passage at the Bay Corp

Categories

Banquet Halls & Reception Facilities, Restaurants

Other Information

Price Range : Above Average

People Also Viewed

View similar Banquet Halls & Reception Facilities

Suggest an Edit

Passage Restaurant

Cold Appetizers

Scallop Ceviche
served in their shells
$18.00
Fruit Tartares Avocado, Mango, Papaya, Strawberry
with black caviar
$16.00
Herring Tasting
$15.00
Smoked Sturgeon
with caviar cream sauce
$19.00
Beef Carpachio
with tapenade and gorgonzola
$20.00
Three Tongues Terrine
with soy gelee
$18.00
Sashimi Plate
seared truffle tuna, almond crusted salmon, hamachi in sesame seeds and halibut with quail egg
$29.00
Oxtail Terrine
with herb vinaigrette
$17.00
Cheese Plate In Parmesan Basket
with roquefort grapes
$28.00

Shrimp Flambe Brandy Flamed Shrimp
with hollandaise sauce
$20.00
Soft Shell Crab
with lobster sauce
$26.00
Seared Sea Scallops
asparagus, morel mushrooms, shallot confit and truffle vinaigrette
$22.00
Pan Seared Foie Gras
with roasted figs, port wine reduction and ground coffee beans
$29.00
Stuffed Quail
with chorizo, maytag cheese and basil
$18.00
Escargot In Garlic, Shallot Butter
with parsley, served in their shells
$19.00
Mussels En Croustade
with leeks and romesco sauce
$16.00
Rabbit And Chanterelle Soup With Truffle
$10.00
Pumkin Soup With Shrimp Ravioli
$10.00
Soups Passage Fisherman Soup
$12.00

Appetizers On Ice

Shucked To Order Ice Cold Oysters
on the half shell
$16.00
Little Neck Clams
on the half shell
$13.00
Oyster Moscow Fresh Oysters Topped
with horseradish cream and black caviar
$25.00
Seafood Tower Chilled
1\2 dozen oysters and little neck clams on the half shell, shrimp and lobster with mignonette sauce
$55.00
Jumbo Shrimp Coctail
$18.00
Lobsterfest Live Lobster Steamed Or Broiled
with tropical fruit salsa
$25.00

Lobster Salad
with grand marnier hollandaise and blood orange supremes
$24.00
Eel Salad
with crab meat and crayfish
$22.00
Greek Style Salad
with shrimp and feta
$18.00
Duck Breast Salad
with greens, warm goat cheese and walnut vinaigrette
$20.00
Caesar Salad
with strip steak and parmesan wrapped in crisp romaine leaves
$18.00
Spring Mix Salad
with apple, walnuts, grapes and maytag blue cheese
$18.00
Veal And Mushroom Salad
with basil and parmesan
$20.00
Marinated Feta Salad
with sun dried tomatoes and coriander
$16.00
Nori Wrapped Smoked Salmon Salad
on shaved fennel and greens
$22.00
Spinach Salad
with sole and lobster mousse, served with mandarin sauce
$20.00

Hot Meat Entrees

Fillet Mignon
with cognac cream sauce and vegetables
$29.00
Braised Beef Short Ribs
with chocolate rosemary sauce
$25.00
Grilled Lamb Chops
with mint mascarpone pesto and garlic roasted potatoes
$29.00
Ribeye Steak
with bearnaise sauce and asparagus
$31.00
Porterhouse Steak
with roquefort roasted tomatoes and creamy spinach
$34.00
Veal Chops
with olive tapenade and fingerling potatoes
$28.00
Cinnamon Dusted Pork Tenderloin
with vanilla bean mashed potatoes
$25.00
Roast Duck Breast
with orange misso and wild rice
$25.00
French Cut Chicken Breast
with golden exotic mushrooms and fingerling potatoes
$24.00
Braised Venison Shanks
with cherry, apricot and parsnip pure
$36.00
Elk Strip Steak
prosciutto gnocchi, creamy savoy cabbage and cranberry compote
$32.00

Fish And Seafood Entrees

Sea Bass
with asparagus and a cream and caviar sauce
$32.00
Pan Seared Red Snapper
with leek and potato ragout
$28.00
Planked Atlantic Salmon
with root vegetables and calvados sauce
$26.00
Bronzino
with parmesan rissotto, capers and lemon aioli
$27.00
Sesame Crusted Two Kinds Of Tuna
with balsamic teriyaki sauce
$29.00
Halibut Steaks
with , sauce vierge topped with halibut skin noodles
$29.00
Sauteed Jumbo Shrimp
with linguini, grape tomatoes, spinach and fresh mozzarella
$25.00
Chef's Choice Of Seafood Combination
$45.00
Roast Monkfish
with crushed potatoes and watercress sauce
$28.00

Ice Cream Coctail Assortiment "passage"
$20.00
Tiramisu With Espresso Sauce
$15.00
Chef's Special Cake
$16.00
Napoleon With Raspberry Sauce
$15.00
Berries And White Chocolate Cream
$15.00
Chilled Fruit Minestrone
$14.00
Almond Cake With Honey Orange Sauce
$13.00

View All Services

Provided by